KAILASA's Sattvic Cooking
11.2 PACHAK LASSI INGREDIENTS
| 2 cups | Water |
| ½ cup | Plain yogurt |
| 1 inch | Fresh ginger |
| ½ tsp | Cumin powder |
| 1 pinch | Salt to taste |
1/2 tbsp Cilantro, chopped
| 2 cups | Water |
| ½ cup | Plain yogurt |
| 1 inch | Fresh ginger |
| ½ tsp | Cumin powder |
| 1 pinch | Salt to taste |
1/2 tbsp Cilantro, chopped