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KAILASA's Sattvic Cooking

5.10 POTATO & SPINACH CURRY (Aloo Methi Palak)

INGREDIENTS

Seasonings:

1 tspMustard seeds
1 tspCumin seeds
1Fenugreek leaves, finely chopped
cupSpinach, finely chopped
1 cupPotatoes, cubed
2Red Chilli powder
1 tspCilantro

1 pinch Salt to taste