Mahadeva's Bhaga Sasthra
90. Ordinary Dal
Ingredients:
| Water | - 1 padi |
|---|---|
| Pigeon Pea(Lentil) | - ¼ padi |
| Turmeric Powder | - veesam 1/16 r.e |
| Ghee | - ½ palam |
| Powdered salt | - ¼ palam |
- 1. Take the water in a big pot. When it gets boiled add the pigeon pea,turmeric powder, ghee and mix it.
- 2. Then close the pot with a lid.
- 3. When the lentil has cooked completely like cotton consistency add the powdered salt.
- 4. Then mash the lentil using brass ladle. When the water in the lentil has completely absorbed and has become thick ,take it off from the stove and serve.
91. Lemon Juice Dal