Ingredients:🔗

Urad dal - 187.5 gms (⅛ padi) Cream of rice flour - 105 gms (3 palam) Chopped green chilly - 35 gms (1 palam) Chopped coriander leaves - 17.5 gms (1/2 palam) Powdered salt - 17.5 gms (½ palam) Powdered pepper - 8.75 gms (¼ palam) Powdered cumin seed - 4.37 gms (⅛ palam) Gram dal - 52.5 gms (1 ½ palam) Asafoetida - 0.78 gms (1/16 ரர.எ) Lemon - 3 Water - 187.5 gms (⅛ padi) Rice flour - 375 gms ( ¼ padi)